Explore bold flavors of France by learning how to cook a signature dish: Rabbit with Mustard Sauce, accompanied by classic and creamy Gratin Dauphinois. Savory Duxelles of mushrooms and a french walnut salad dressing to complete. Alex Grenouiller will guide you with expert tips to master these iconic French recipes. ’+ Glass of curated French Wine
$139.00
Out of stock
$139.00
Out of stock
$139.00
Out of stock
Add to cart
“A review from a customer who benefited from your product. Reviews can be a highly effective way of establishing credibility and increasing your company's reputation.”
“A review from a customer who benefited from your product. Reviews can be a highly effective way of establishing credibility and increasing your company's reputation.”
