Greek Street is the exclusive provider of authentic Greek Gyros on Bastille Festival. From slow cooked pulled lamb served in a hot pita great to the famous “Hercule’s Plate”, you will find the best of Greek street food on Bastille Festival.
A gyro or gyros is a Greek dish made of meat cooked on a vertical rotisserie, traditionally pork, or chicken, and outside of Greece with beef, veal or lamb, and usually served wrapped in a flatbread (pita)
Greek Street is one of the food companies belonging to A1 Catering, an Australian based company that has been established for over 15 years. The company’s founder, Joe Florio, has grown the business significantly since establishment and has expanded to provide a catering service to a range of events, corporate functions and private clients. A1 catering services operate over a large geographical area but are mainly based in Cronulla NSW. A1 Catering also places the highest importance on freshness and quality ingredients.
Get yourself some tasty Greek Street food during your visit at Bastille Festival. Greek Street is on the Latin Village on Circular Quay. 13 to 16 July 2017.